Ferran Adrià Pepsico advise on the creation of new snack products

Ferran Adrià Pepsico advise on the creation of new snack products

The second World Food Company and the world’s best chefs will work together on a new concept of creative power

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PepsiCo has the opportunity to develop new innovations in food and learn about culinary trends, thanks to an exciting new partnership with Ferran Adrià. Keep reading →

About Michelle Gillott UK Sosa Consultant

UK Sosa Consultant, Chef Consultant for Home Chocolate Factory. Guest chef at Claire Clark Academy & Barry Callebaut. Private pastry consultancy available. Ambassador or PreGel, Former Pastry Chef & Senior Sous Chef for 8 1/2years at Midsummer House Cambridge. Proud Mummy of Ray & Molly. Also happy to create a special cake for your special occasion.
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